"Running a Profitable
Restaurant: From Soup to Nuts" Workshop in a Box
add to cart
New and Improved
"Workshop in a Box"
Now
ONLY $997
Presenting the Ultimate
Restaurant-Profits Training..
It's my proven
restaurant training workshop.. in a box.
This product brings my semi-annual live 4-day workshop home to you. You can use it
to find hidden pockets of profit in your restaurant immediately.
And it's all NEW.
What's so improved about this new "Workshop in a Box?"
It's more than 24 hours of audio files and almost 80 documents and worksheets all
on a convenient and portable 4 gigabyte flash drive.
And it's loaded with EXTRAS.
Version 4 of "Workshop in a Box" includes:
- – The complete workshop manual and supplement materials in PDF format..
and a physical copy!
- – ALL of the system worksheets (previously only available to members)
- – Bonus software packages, including the complete Breakeven Point program
- – Bonus recordings from marketing and customer service experts
- – PLUS the spreadsheets you need for 6 major systems including labor, food,
liquor and purchase allotment systems
Bottom Line? With Version 4 of "Workshop in a Box," you get more and pay less.
With this "Workshop in a Box" you'll hear no more excuses from your managers.
There will be no more "I don't knows" from your managers. This profit-boosting
training program has everything you need to teach your managers how to run your
restaurant with systems. All you have to do is share it with them.
"Workshop in a Box" Is My
Complete, 4-Day Workshop in One Profit-Boosting Home-Study Program
If you've been too busy to attend my live 4-day workshop, then this program is for
you!
This giant
"Workshop in a Box"contains the entire contents of my live workshop —
"Running a Profitable Restaurant: From Soup to Nuts "— on a 4 gigabyte
flash drive. It puts you smack in the middle of the action. Recorded live during
workshop #13, this package includes all the audio files from the four days of teaching
along with the workshop manual, software programs, system worksheets and all the forms
covered.
With "Workshop in a Box," you'll have the best seat in the house and learn all my
secrets without leaving the comfort of your home. It's like having your own degree in
Hotel/Restaurant Management, plus an in-house restaurant consultant on call 24 hours a
day, 7 days a week!
Plus, all the content is organized exactly as it's covered in the workshop, making
it easier to listen along and implement systems as you go.
Here's just a small sample of what you'll learn..
-
The one thing you can't live without if you expect to succeed in the food
& beverage business
- Why some restaurants have no idea why they're losing money and don't know where
to look first
-
How to make the right operational decisions
- Why some restaurants have profits on paper, but nothing in the bank
-
Why even an efficient operation can lose money because of what your
customers are buying
- How one simple question causes the U.S. Immigration and Naturalization Service to
automatically slap you with a fine costing thousands
-
How my point-by-point inventory control system keeps your shelves clean,
your operation running efficiently, and your money in the bank
- How to keep your business out of a costly lawsuit
beforeit happens
-
Why training is the easiest way to keep turnover at a minimum
- Follow this simple system..
beforeyour bar staff pours away your profits
-
Simple ways to ensure that you deliver a WOW experience to your guests
every time
- How to know if you're controlling the cash or it's controlling you
-
How to know if your menu is murdering your business
- Financial calculations you absolutely MUST know if you're going to raise
capital
-
How easily and accurately predict sales like a forecasting pro
-
AND TOO MUCH MORE TO MENTION HERE!
Plus!
BONUS #1: Certificate good for two 30-minute personal phone consultations with David Scott Peters: a $500 value — yours
FREE!
Plus!
BONUS #2: Certificate good for admission to any upcoming live
"How to Run a Restaurant: from Soup to Nuts"workshop at 50% off, PLUS free admission for a friend or associate: a $3,750 value — yours
FREE!
Plus!
BONUS #3: Breakeven Point Calculator Desktop Software v. 2.. Easily discover your efficiences and what you can do to be more profitable: a $97.00 value — yours
FREE!
Plus!
BONUS #4: Monthly Totals Excel Workbook Creator Desktop Software.. Track your sales and control your cash daily: a $47.00 value — yours
FREE!
*All desktop software is for the Windows platform
"By the end of the seminar, I had 141 ideas to work on..
and I've been in the business for 14 years!"
Robert Snyder, CFO, Big Dog's Hospitality Group, Las
Vegas, NV
"Running a Profitable Restaurant: From Soup to Nuts" Workshop in a Box
Includes a 4 gigabyte flash drive with more than 24 hours of audio files and almost
80 documents and worksheet along with your Bonus Certificates.
Only $997—postpaid—with ONE-YEAR money-back
guarantee
|
David Says...
"Try my Workshop in a Box risk-free for one full year. If you don't love it, return it for a prompt, cheerful refund... it's as simple as that."
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Take Action at Home
Seminar Series Now Available as a Recording
Only $97
Over the course of two days, TheRestaurantExpert.com team helped independent restaurant owners find the magic behind accountability during the two-day Take Action Seminar Series:
"RESTAURANT ACCOUNTABILITY... Navigating Family, Partnerships and Running a Restaurant Profitably"
The seminar recording – available on 7 CDs - covered four key topics:
- Core values, mission statement, vision, dream, purpose... their importance and how to write them.
- Organizational charts and how use them to assign responsibility, clarify roles and provide accountability.
- Managers' schedule... how to fill it and how to use the flexibility of using MITs (Managers in Training).
- Importance of following systems and how to use them for accountability and success.
The package includes every minute of Day 1 which focuses on teaching you how to get focused in your restaurant, set goals and get everyone on the same page. It also comes with the seminar manual, complete with Day 2's examples and exercises.
You weren't able to attend this important two-day seminar in person, but you'll feel like you were there with this essential recording and manual.
Here's the Deal: This special two day seminar was all about you,
your relationships, your business and how to make them all fit together so that you can run a profitable restaurant.
David Scott Peters, founder of TheRestaurantExpert.com and restaurant expert, along with his team of restaurant coaches spent two days teaching independent restaurant owners like you the four keys to navigating family, partnerships, relationships and running a restaurant profitably. Whether you have a family-owned restaurant, a not-so-silent partner or just want to learn how to better manage your relationships within your business, you'll learn it all from this recording of the Take Action seminar.
Whether You're Family-Run, Partner-Run
or Running on Empty,
You Can Make it Work Better
Whatever your business relationships are, you can implement strategies to improve them to be a more profitable and successful restaurant.
The complete manual covers the advantages and disadvantages of relationships in business and gives you the tools you need to make it work for you rather than against you. It includes examples of organizational charts, job duties, job roles and exercises for writing and completing The Vision Equation.
Pick up this amazing package for only $97 and learn how to establish these key components for your restaurant.
RESTAURANT ACCOUNTABILITY
Including 88-Page Manual & Workbook, 6 Audio CDs and 1 Data CD
Only $97—postpaid—with ONE-YEAR money-back guarantee
add to cart
Menu Profit Generator Software Magically Turns Your Menu into a
Money-Making-Machine!
It's Not Unusual to Reduce Your Food Cost by 3 to 7
points.. No Kidding.
The key to any restaurant's profitability starts with its
menu.After successfully helping restaurant owners reduce their food costs by 3 to
7 points, almost like clockwork, with my menu engineering analysis system.. and with the
help of my trusted software engineers, we have developed a tool that anyone can use to do
exactly what I have done for many restaurant owners before you.. make you more money with
your menu overnight!
Using your Windows®-based PC, following my step-by-step
system, you can:
-
Easily and almost
automatically import, from any POS System or your own custom spreadsheet, your
item-by-item sales mix reports!
-
Quickly see what your ideal food cost is and identify
items where you need to reduce costs, increase prices or completely eliminate
items from your menu.
-
Visually see what impact
any and every change you make will have on your profitability by choosing from
one of three industry standard menu analysis charts.. Miller Matrix, Menu
Engineering Matrix or the Cost/Margin Matrix.
-
Create and save as many profit scenarios as you wish..
the only limit is your imagination.
-
Export your data in an html
worksheet or MS Excel worksheet with live mathematical formulas to provide to
your managers a copy so they can work on it more on their own.
-
And MUCH MORE.
Instant Download Deliverymakes it easy for you
to start right now!
Online Helpis there to help you 24 hours a
day.
This software is so easy to use, even a computer novice can use it with ease and,
more important, get results.
Menu Profit Generator Software
Only $197-instant download-with ONE-YEAR money-back guarantee
add to cart
Shortened View
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David
Says..
"Try my Menu
Profit Generator Software risk-free for one full year. If you don't love
it, return it for a prompt, cheerful refund.. it's as simple as
that."
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Sky-Rocketing Your Restaurant's
Profits is "Easy as Pie"
with My Powerful New
Budget Creator Software!
This Software Puts You
on the
Fast-Track to Making More Money
Than You Ever Have Before.
Is your accounting software too difficult to use to create a budget specific
to the restaurant business?Don't have mad spreadsheet skills or even if you
do, you don't have the time to create a customized budget template? Worry no
more..
Is your accounting software too difficult to use to create a budget
specific to the restaurant business?Don't have mad spreadsheet skills or
even if you do, you don't have the time to create a customized budget template?
Worry no more.. creating a budget specific to your restaurant is as easy as a click
of your mouse! While creating a budget is vital to a restaurant being profitable,
it's often way too difficult and time consuming for a restaurant owner to put one
together.. that's until now! With truly gifted software engineers, I have created a
100% customizable budget creator software that even a computer novice can use to
generate a budget that will get results fast!
Using your Windows-based PC--with absolutely no spreadsheet or accounting
skills what-so-ever—you can easily:
-
Identify problem spots in your operation and help
fatten your bank account. (Your banker is about to become your best
friend!)
-
Make accurate financial predictions of your cash and
profit flow. So simple to use, you'll kick yourself for not doing this in the
first place.
-
Give your management team a grade on running a
profitable enterprise. (Never again will you hear "I didn't know," while only
sharing the numbers they need to see.. they don't need to know what benefits
you take out of the business.)
-
Get off the Financial Roller Coaster.. FOREVER! Know
if you're controlling the cash or if it's controlling you. Bonus: You'll sleep
like a baby at night!
-
Discover why the numbers 60 and 65 are so important
to your business and what you need to do to control them.
-
Be a financial wizard, even if you don't know the
first thing about creating spreadsheets.
-
Export your data in an html worksheet or MS Excel
worksheet with live mathematical formulas to provide to your managers a copy
so they can work on it on their own.
-
And MUCH MORE.
Instant Download Delivery makes it easy for you to get started right now!
Online Help is there to help you 24 hours a day.
ANNOUNCING: Newly Released Version 1.0.5.0!
Now includes 13 Period Accounting and more powerful reporting
utilities."
Budget Creator Software
Including 16-Page Budget Guide & Downloadable Software
Program
Only $497-instant download-with ONE-YEAR money-back guarantee
add to cart
Shortened View
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David Says..
"Try my Budget
Creator Software risk-free for one full year. If you don't love
it, return it for a prompt, cheerful refund.. it's as simple as
that."
|
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Breakeven-Point
Calculator Software Version 2
add to cart
Breakeven-Point
Calculator
Software
Automatically
Locates Hidden Profits
Will Your Next Promotion Succeed? What Happens if You Trim Your Food
Costs?
Find Out NOW with a Click of Your Mouse!
Most restaurant owners hate crunching numbers!(I sure do.) So working with a
team of crack software engineers, I spent months (and thousands of dollars)
developing an incredibly simple, yet extremely powerful, 100% customizable computer
program that gives you the ability to identify not only your breakeven point, but
also untapped pockets of profit hiding in your restaurant
right now.
Most restaurant owners hate crunching numbers!(I sure do.) So
working with a team of crack software engineers, I spent months (and thousands of
dollars) developing an incredibly simple, yet extremely powerful, 100% customizable
computer program that gives you the ability to identify not only your breakeven
point, but also untapped pockets of profit hiding in your restaurant
right now.
Using your Windows®-based PC—with absolutely no financial experience
whatsoever—you can easily:
-
Determine if your next ad campaign will be a money-maker, or will put you
in the red
- Gain control of your costs with a simple click of your mouse
-
Train your management team how boost profits with every decision they
make
- Determine where your restaurant is bleeding before it's too late
-
Analyze your promotions
- Slash expenses to the bone
-
And MUCH MORE.
Instant Download Deliverymakes it easy for
your to get start right now!
Online Helpis there to help you 24 hours a
day.
"Within a month, I lowered my labor cost by 5%. I'm now
pocketing an extra $1,000 a week. That's $52,000 a year!"
May Jang, Owner, China
Palace, Sarasota, FL
Breakeven-Point Calculator Software Version 2
Only $97-instant download-with ONE-YEAR money-back guarantee
add to cart
Shortened View
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David Says..
"Try my Breakeven Point Calculator risk-free for one full
year. If you don't love it, return it for a prompt, cheerful
refund.. it's as simple as that."
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How to Structure
a Restaurant Bonus Program
add to cart
Creating a Motivating
Bonus Program
Is Easy
as Filling in the Blanks!
Nowadays, a great bonus program is a
MUST!With today's big chains offering more money, health insurance, and
profit sharing, it's critical to offer your managers a financial incentive to keep
them motivated and happy.
And now it couldn't be easier!Just fill in the blanks of my
Bonus Structure Worksheetand you're practically done.
It's that simple!
Nowadays, a great bonus program is a
MUST!With today's big chains offering more money, health insurance, and
profit sharing, it's critical to offer your managers a financial incentive to
keep them motivated and happy.
And now it couldn't be easier!Just fill in the blanks of my
Bonus Structure Worksheetand you're practically done.
It's that simple!
YOU'LL LEARN:
-
The #1 key to measuring management success
- Exactly how to structure your bonus program so you don't lose customers or
money
-
Ask this one simple question and get your managers excited for your new
bonus program
- How to identify what your managers should be rewarded for.. and for how
much.
-
How to put a program in place that doesn't make your managers' wallets fat
and leave
youfeeling screwed! (This step alone can make or break your bank
account.)
- See and hear real-life examples of bonus programs from restaurant owners
like you, from the simplest to the very complex.
Makes creating your own Bonus Program a breeze!
How to Structure a Restaurant Bonus
Program
Including 56-Page Manual, Workbook & 2 Audio CDs
Only $87--postpaid--with ONE-YEAR money-back guarantee
add to cart
Shortened View
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David Says..
"Try my Restaurant Bonus program
risk-free for one full year. If you don't love it, return it for
a prompt, cheerful refund.. it's as simple as that."
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SMART
Restaurant Operations Manual and Management Training Program
add to cart
Stop Tolerating
Incompetent Managers
FINALLY! A Proven,
"Paint-by-Numbers" System
that Turns Managers
into Top Performers
STOP TOLERATING INCOMPETANT
MANAGERS!This fool-proof system virtually
guaranteesyou'll
never put supervisors on the floor before they're ready. Transforms the most
inexperienced manager into a skilled and valuable leader. Not a crash course,
but a
fulland
completetraining
course with content quality surpassing live programs costing thousands of
dollars more.
STOP TOLERATING INCOMPETANT
MANAGERS!This fool-proof system virtually
guaranteesyou'll
never put supervisors on the floor before they're ready. Transforms the most
inexperienced manager into a skilled and valuable leader. Not a crash course,
but a
fulland
completetraining
course with content quality surpassing live programs costing thousands of
dollars more. Helps you build managers you can rely on to run your restaurant
right. Simply deliver it according to the instructions and immediately reap the
rewards.
You need nothing else.
Here's just a small sample of what SMART
Restaurant will do for you:
- You'll never put poorly, underperforming management on the floor again!
(Follow this system and NEVER means NEVER!)
- Know once and for all if your managers are doing what you expect. (And
if not, how to get them on board NOW.)
- Apply the management training systems of today's biggest and most
successful chains for virtually overnight training. Your proven best bet
when you need to brings managers up to speed FAST.
- Start training the minute you open the box. (This training program is
100% customizable.. or use it AS IS for immediate, measurable results.)
This Complete 9-Part
SMART Management
Training System
Includes:
-
Operations
Manual
teaches the nuts and bolts of running a successful restaurant from A
to Z. (213 pages)
-
Manager-in-Training
Workbookteaches Crew Member Communications.. Running the Stations..
Customer Relations, Daily Operations,
Shift Management,
Product Management, and Leadership.
(61 pages)
-
Assistant Manager
Training Workbookcovers Team Building.. Delegation.. Food Controls
& Costs.. Interviewing, Training & Scheduling.. Money Management, and
more. (68 pages)
-
General Manager
Training Workbookteaches Financial Management,
People Practices
,Labor Management
,Marketing, Leadership
and more.
(69 pages)
-
Crisis Communication Plan Creation
Guide
Robberies! Fires! Floods! Food-borne illnesses! Your POS system
crashes for days! Your primary vendors go on strike! Disasters of all kinds
can happen to YOU! What plans do you have in place--right now--to protect
your business? This one guide could save everything you worked so hard
for.
-
SMART Restaurant
Template Discincludes every section of every manual, workbook and
guide, in both MS Word and PDF formats, plus 29 must-have forms
-
Quick-Start Audio
CDtells you how to use the course for maximum success
-
Facilitator's
Guide(99 pages)..
and
MORE!
"SMART Restaurant
Operations Manual and Management Training Program is going to
dramatically change how we run our business. The great part about the
product is you can literally take it right out of the box and put it
to use,
It's almost work-FREE!I wish we would have had this
program years ago!"
Brad Hackert, General Manager
House of Flavors Restaurant
,
Ludington
, MI
|
"At a time when my
company is rapidly expanding, the SMART Restaurant Operations Manual
and Management Training Program is a life saver!"
Rob Ryder, Owner
ROR Restaurant Group, Newtown, CT
|
SMART Restaurant Operations Manual and
Management Training Program
Only $1,997--postpaid--with ONE-YEAR
money-back guarantee
add to cart
Shortened
View
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David
Says..
"Try my
SMART Restaurant Operations Manual and Management Training
program risk-free for one full year. If you don't love it, return
it for a prompt, cheerful refund.. it's as simple as that."
|
|
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"It's Easy to Train Your Staff When You Use the Success Secrets of Today's
Biggest Chains & Franchises!"
* Easily train both current and new employees
* Dramatically reduce turnover
* Boost customer satisfaction
* Improve employee performance
QUESTION:How are giants like
Applebee's International(1,900 restaurants)..
Brinker International(1,600 restaurants).. and world-leader
YUM Brands(34,000 restaurants).. able to duplicate themselves over and
over and still provide their customers the same product and service no matter
where they're located?
QUESTION:How are giants like
Applebee's International(1,900 restaurants)..
Brinker International(1,600 restaurants).. and world-leader
YUM Brands(34,000 restaurants).. able to duplicate themselves
over and over and still provide their customers the same product and service
no matter where they're located?
ANSWER: They have tested and proven training systems in place that
virtually assure their success!Duplicating these programs for your
restaurant would cost you tens of thousands of dollars. That's why I teamed
with big-chain training consultant Tracy Yandow, and created,
FULL SERVICE Restaurant Position Manuals and Employee Training
Templates.
It gives your employees the kind of A-to-Z "big company" training
they'd get if they were hired by your national competitors.
This Comprehensive Package Includes
Complete "National Chain-Style" Training Programs
for Every Major Position in Your Restaurant
..And Includes All of the Following:
-
SERVER
Manual and Complete 6-Day Training Program (87 pages)
-
HOST
Manual and Complete 6-Day Training Program (84 pages)
-
BARTENDER
Manual and Complete 6-Day Training Program (88 pages)
-
BUS
PERSON
Manual and Complete 6-Day Training Program (73 pages)
-
EXPEDITER
Manual and Complete 5-Day Training Program (64 pages)
-
FOOD RUNNER
Manual and Complete 4-Day Training Program (87 pages)
-
LINE COOK
Manual and Complete 6-Day Training Program (76 pages)
-
DISHWASHER
Manual
andComplete 4-Day Training Program (57 pages)
Plus..
-
Daily Review Tests & Answer
Keys
for each position
-
Employee Evaluation Forms
for all 8 positions
-
Trainer's Guide
(makes it so easy that anyone can deliver this proven program
with remarkable results)
-
Templates CD
featuring all the Manuals, Tests, Answer Keys, Evaluations and
Trainer's Guide in MS Word format for easy customization
-
Quick-Start Audio
(Hand it to your managers so they can do all the work for
you!)
-
10 Powerful Training Tips Audio CD
(Tracy explains the 10 things every trainer must know to make
sure every training goes perfectly)
-
And MORE!
PLEASE NOTE:
These are complete training programs, not just handbooks explaining
company policies and tasks. Each position gets thorough training, testing,
and evaluating.. all you (or your managers) do is deliver it!
FULL SERVICE Restaurant Position Manuals and Employee Training
Templates
Only $1,897--postpaid--with ONE-YEAR money-back guarantee
QUICK
SERVICE Restaurant Training Templates
add to cart
Quick Service Restaurant
or Pizzeria?
Train 'Em Like the Big Chains and Watch
Your Productivity & Profits Soar!
The same proven-successful, big-chain training as our Full-Service
program above, but specially tailored for you, the
Quick Serviceor
Pizzeriaoperator.You get complete 6-day training programs for
each of the following positions:
The same proven-successful, big-chain training as our Full-Service
program above, but specially tailored for you, the
Quick Serviceor
Pizzeriaoperator.You get complete 6-day training programs
for each of the following positions:
-
COUNTER PERSON
Manual and Six-Day Training Program (76 pages)
-
LOBBY PERSON/BUSSER
Manual and Four-Day Training Program (61 pages)
-
DRIVE-THRU
Manual and Six-Day Training Program (72 pages)
-
EXPEDITER
Manual and Five-Day Training Program (65 pages)
-
LINE COOK
Manual and Six-Day Training Program (76 pages)
-
DELIVERY PERSON
Manual and Five-Day Training Program (68 pages)
Comes complete with
Daily Review Tests & Answer Keys.. Employee Evaluation Forms..
Trainer's Guide.. Templates CD.. Quick-Start Audio.. 10 Powerful Training Tips
Audio CD.. and MORE!Thorough, effective, and produces results
you'll notice immediately.
PLEASE NOTE:
These are complete training programs, not just handbooks
explaining company policies and tasks. Each position gets thorough
training, testing, and evaluating.. all you (or your managers) do is deliver
it!
QUICK SERVICE Restaurant Position Manuals and Employee Training
Templates
Only $1,497--postpaid--with ONE-YEAR money-back
guarantee
add to
cart
Shortened
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David Says..
"Try my QUICK SERVICE
program risk-free for one full year. If you don't love it,
return it for a prompt, cheerful refund.. it's as simple as
that."
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In today's "sue-happy" world..
My "Instant Employee
Handbook"
Helps Protect
You
Against Costly Law Suits
& Frustrating Labor Battles!
Employee Handbooks are NOT just for the big boys!They're a
vital tool that can help independents like you stay out of legal hot water
and avoid headaches the size of Texas. If you're using a cheap or freebie
"generic" version—
or none at all— it's time to cover your A$$ with protection that
holds up in court.
Employee Handbooks are NOT just for the big boys!They're
a vital tool that can help independents like you stay out of legal hot
water and avoid headaches the size of Texas. If you're using a cheap or
freebie "generic" version—
or none at all— it's time to cover your A$$ with protection that
holds up in court.
This powerful
"Restaurant Employee Handbook Template"teaches you how
to..
-
Avoid accidentally creating an employment
contract.(This mistake can cost you a truckload of cash!)
-
Virtually eliminate employee excuses because they don't know
what's expected of them(Reduces employee-generated headaches
by 90%)
-
Minimize costly he-said/she-said disputes
-
Keep good employeesbecause they respect management and
understand what's expected of them
-
Avoid cash-draining$250/hour attorneys' bills
-
PROVE YOU FOLLOWED THE LAW!
-
And MUCH MORE!
Includes Use it just once and it pays for itself many times
over.Stop thinking about it.. order this one today!
Restaurant Employee Handbook
Template
Including 35-Page Handbook, Easy Template Editing
Guide,
Your Rights Under USERRA posting, Template CD
Only $87--postpaid--with ONE-YEAR money-back guarantee
FACT: Sexual Harassment
Might Cost You
Your Restaurant!
Think this isn't for you?
WAKE UP!Not knowing your responsibilities.. not having sexual
harassment training in place.. is as dangerous as driving
STONE-COLD
DRUNK!
FACT:EEOC Guidelines state that employers MUST
provide anti-sexual harassment training.
That's why I created the
ONLY
Sexual Harassment Policy and Training Program specific to the
restaurant industry. Features everything you need to safeguard your
business, including:
Think this isn't for you?
WAKE UP!Not knowing your responsibilities.. not having sexual
harassment training in place.. is as dangerous as driving
STONE-COLD
DRUNK!
FACT:EEOC Guidelines state that employers MUST
provide anti-sexual harassment training.
That's why I created the
ONLY
Sexual Harassment Policy and Training Program specific to the
restaurant industry. Features everything you need to safeguard your
business, including:
-
Policy and Training Manual:Written by Lindsay E.
Jones, Esq., an employment law attorney at Gust Rosenfeld P.L.C. in
Phoenix, Arizona. Clearly explains the law, your responsibilities,
and what happens when a charge is filed against you.
-
My Live 54-Minute Workshop DVD:
"Preventing Unwelcome Conduct and What to Do When It
Happens"helps keep you out of legal hot water that could
financially cripple your business and shut it down forever. Recorded
LIVE at one of my SMART Systems restaurant operations workshops.
-
Audio CD:
"Understanding the Law and Your
Responsibilities"and..
-
Policy and Training Templates CDcontaining
everything in the Policy and Training Manual in MS Word format.
Easily edit for your own use and have your attorney review for your
local/state laws.
You'd spend over $2,000 to create these documents from scratch with
any competent employment law attorney. Order this inexpensive program
NOW and you'll feel better knowing you have the proper protections in
place.
"I Can Be Sued for That?"
Preventing & Handling Sexual
Harassment
Including Policy & Training Manual, DVD, Audio
CD, Template CD
Only $197--postpaid--with ONE-YEAR money-back
guarantee
add to
cart
Shortened
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David Says..
"Try my Preventing Sexual Harassment program
risk-free for one full year. If you don't love it,
return it for a prompt, cheerful refund.. it's as simple
as that."
|
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"The Key to an Effective
Training Program is..
a GREAT Trainer!"
* Quickly Train-The-Trainer
* Deliver fun and effective training sessions no matter what the
topic
* Improve Retention Rates
* Reduce Employee Turnover
Good employees are harder and harder to find in today's
market place.It has gotten so bad that many restaurants have
simply closed their doors because they don't have any help! And for
the others, the potential new hires walking in their doors have them
lowering hiring standards on a daily basis.
So what is a restaurant owner to do? Easy.. TRAIN!
Good employees are harder and harder to find in today's
market place.It has gotten so bad that many restaurants have
simply closed their doors because they don't have any help! And for
the others, the potential new hires walking in their doors have them
lowering hiring standards on a daily basis.
So what is a restaurant owner to do? Easy.. TRAIN!
It's proven that an effective training program like FULL SERVICE
and QUICK SERVICE Restaurant Position Manuals and Employee Training
Templates found on this site drastically reduce employee turnover and
improve performance!
Some restaurants report a reduction in turnover by over
500%!
This is because no matter who you hire, if they don't pass the
tests, demonstrate they can do the job and to your level of
expectations, they never hit the floor where they can do damage to
your reputation and your bank account.
Ask any great staff member why they think they do so well, most
will tell you it was because they had great training or more
importantly a great trainer. It's important to note: A trainer can
make or break any training program.
I've teamed up with big-chain training consultant Tracy Yandow
again, and created,
Train-The-Trainer Training Program.It makes
it easy to clearly communicate your expectations of what a great
training looks like and how to conduct one! You'll see results almost
overnight as you watch your trainers deliver effective trainings from
day one.
You'll Learn:
-
How to quickly structure any training
sessionwith laser accuracy to produce trainees your
competitors are going to try and steal.
-
How implementing this simple 4-step training
methodensures nothing gets missed.
-
The training techniques the big-chains don't want you to
know,so they can continue to be the preferred employer
of choice.
Plus, reduce training time with the
Train-The-Trainer Video. Simply plug it into your computer's CD
Rom driveand let me train your trainer for you! Or even
short-cut the process and use the video out of the box to conduct
your next train-the-trainer session.
On top of that, the system is 100% Customizable.
Train-The-Trainer Training Program
Includes Instructor's Notes, Participant's Guide,
PowerPoint Presentation,
Quick Start CD, Training Video and Data Disc.
Only $297--postpaid--with ONE-YEAR money-back guarantee
Now you can help yourself to
thousands of dollars worth of my systems, training, and information
that?s otherwise available only to my
Insider Circle
members.Invest just
$3 and become a full-privilege, 3-month trial member of my
SMART Systems Insiders
Circleand I?ll teach you how giants like
McDonald's, Papa Johns, Olive
Garden,
Red Lobster,
California Pizza Kitchen, Starbucks,and others,
crush their independent competition by:
PULLINGin customers using
free (or low cost) promotions that attract new patrons like nails
to a magnet?
SELLING
morefood,
moredrinks, and turning
morefirst-time visitors into
free-spending loyal repeat customers?
SLASHINGcosts to the bone
while actually
improvingservice and
quality?
CREATING
psychologically
powerfuladvertising that people find virtually irresistible?
and
ENERGIZINGtheir front and
back-of-house employees like a motivational speaker. Best of all,
I?ll tell you how
YOUcan do it for your own
restaurant and cash in big.
YOU GET:
- 3 Full Months of my
SMART SYSTEM TEMPLATE Techniques & Strategies
Letter
The Insidervia U.S. mail?
- 3 Restaurant-Mastermind Audio Interview CDs?
- Plus 3 months
Instant Online Accessto scores of
Special Reports & Expert Audio
Interviews
A veritable goldmine of information for just pennies. Read
more at:
Temporarily Unavailable
3-Month
Insider CircleTrial
Membership? Only $3
Announcing the Fastest Way to Get Results and Increase Your
Restaurant's Profits!
Access your implementation
consultant now and put your implementation process on
hyperdrive.
Many restaurant owners like
yourself often find themselves feeling overwhelmedwith the
weight of running their restaurant, motivating staff, marketing,
keeping current with government regulations and much, much more... If
you're anything like these owners, you often look at your to-do
list and pray that this is the day that you'll actually get your
top priorities done.
How would you like a short cut to
getting things done that is guaranteed to get you results today?
Well now you can?
With our "In-Restaurant" SMART Systems Implementation
Consultation Visits. During this visit we work hand in hand with
you and/or your management team to not only help you implement
systems, but actually do it for you? ensuring your success.
Hurry before YOUR slot is taken!
Implementation
Consultation Visits
Created Especially for TheRestaurantExpert.com!
Improve Your Organization,
Communication, Productivity and Profitability!
These logs have been created for
TheRestaurantExpert.com by COMMLOG.The key to any
restaurant's success it great communication and tracking the
right numbers... and with these custom solutions, that's all made
easy!
Just take a look
at these custom solutions:
-
RESTAURANT MANAGER LOG ?
Legal Size (8.5' X 14')
- Improve Communication And Follow-Up, 2 Pages Per Day
? Plenty Of Room For All Your Notes, Customized
especially for The Restaurant Expert.com, Bound
Quarterly, Quarterly Editions ? Jan-Mar, Apr-Jun,
Jul-Sep, and Oct-Dec, Durable Plastic Cover and Coil
Binding and Tabs Separate The Months.
-
SCHEDULE LOG ? LEGAL SIZE
(8.5" X 14")
- 1 Page Per Day ? Top Half For Request Off, Bottom
Half For Switch Shit and Early Out Requests, Reduce
Conflicts and Confusion, Customized especially for The
Restaurant Expert.com, Bound Quarterly, Quarterly
Editions ? Jan-Mar, Apr-Jun, Jul-Sep, and Oct-Dec,
Durable Plastic Cover and Coil Binding.
-
RESERVATION LOG ? LETTER
SIZE (8.5" X 11")
- Improve Communication And Follow-Up, Available In
Letter Size (8.5" x 11"), 2 Pages Per Day ? Room for 56
reservations each day, Bound Quarterly, Quarterly
Editions ? Jan-Mar, Apr-Jun, Jul-Sep, and Oct-Dec,
Durable Plastic Cover and Coil Binding and Tabs Separate
The Months.
-
MY DAYPLAN? POCKET
PLANNER
- Plan Your Day In Advance, Keep Organized, Easily
Capture Vital Shift Information, Quickly transfer notes
and information to the COMMLOG Manager Log for a
permanent record, Available In 3 Standard Formats:
Staffing, Hotel, Game Plan, and Sold in pads of 100 each
11"x5.5" cards.
Custom
COMMLOGS ranging from $22 to $34 a quarter
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