I'm still in the infancy of joining the group I think. I haven't made an Elite Group meeting, I had a new baby come, so I missed the July one, but I'm excited about going to Connecticut in a couple of weeks. Like I was telling David before I feel like I have three months to get my restaurant perfect for everybody to come and critique it, which is exciting to be able to have that come into my place. It's pretty exciting, because I've always been one to take criticism and make the most I can out of it.

The numbers, I just did 747 times the three months I've been doing this, so I've spent $2,241 on the Elite Group in the last three months. I just took a look at the three months I've been doing this and my total labor overall for my one restaurant is $40,000 less than it was last year at the same time, $40,000 in three months and that's a lot more than $2,240 I have to say.

The other part is that David is providing the tools. We're definitely doing this ourselves in our place and making it happen, but I've been working so hard on all the stuff that I've got my nose to the grindstone, my head down and just going after it. I haven't been talking to them much, because I'm doing my homework, but as I get more and more things I always know he's there to answer.

It's just been priceless so far, because this is my dream and if the dream can't happen…I mean my dream isn't to make millions and millions of dollars, my dream is to have a restaurant that you walk into and have the experience of a lifetime where you leave and it's truly memorable. Whether you're on vacation or whatever it is it's something that you truly connect with and truly believe in and for us to be able to do that we have to be profitable.