David Scott Peters, founder of TheRestaurantExpert.com, is available as an expert source for media interviews related to running an independent restaurant. The topics he can cover include anything that impacts a restaurant owner, from menu design and decreasing operational costs to training restaurant staff to up-sell and provide WOW customer service.

If you are interested in interviewing David or would like to know more about the topics he can discuss, please complete the form below. Your request will be forwarded to Jenny Brooks, the communication director for TheRestaurantExpert.com. She will call you back immediately.